Start Date
Immediate
Expiry Date
02 Oct, 25
Salary
18.36
Posted On
15 Aug, 25
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Good communication skills
Industry
Hospitality
Your Opportunity:
This is a casual position. It is not a full time or part time position. Under the general supervision of a Supervisor, you will be responsible to use strong customer service, teamwork, and organizational skills to prepare, handle, portion and package food, beverages, assemble trays. Provide patient meal delivery and pick up. Order and put away unit supplies. Safely operate and clean industrial food service equipment, adhere to safety, sanitation, and food preparation standards in accordance with AHS policies and guidelines. Complete other food service duties as assigned. Our environment is fast paced and requires speed and accuracy; must be able to work under pressure in high stress situations; demonstrate critical thinking skills; communicates effectively in English with customers, patients, co-workers, and other departments; work as an effective, professional team member with a focus on exceptional patient and family centered care. Perform basic math functions to measure out food portions. In addition to a competitive rate of pay, AHS currently has a Remote Retention Allowance in place to an annual maximum of $3,000. This allowance is non-pensionable and is payable on an hourly basis for all hours paid at the basic rate of pay.
Description:
As a Food Service I, you will be responsible for performing a variety of routine tasks associated with basic food preparation in accordance with AHS standards and procedures. Your typical duties may include packaging and portioning food items, preparing food according to set guidelines and menus, serving meals to patients and customers and cleaning and sanitizing equipment, dishes, tables and serving areas.
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