Food Service Manager at Kwik Trip

Mount Vernon, Iowa, United States -

Full Time

Start Date

Immediate

Expiry Date

19 Jun, 26

Salary

63300.0

Posted On

21 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

People Skills, Problem Solving, Customer Service, Food Preparation, Delegation, Training, Goal Achievement, Merchandising, Food Safety, Sanitation, Motivation

Industry

Retail

Description

Already a Kwik Trip Coworker? Follow this link to apply: myapps.kwiktrip.com Location: Kwik Star 1755 Pay Range: $45,275.00 to $63,300.00 Shift: Variable Actual pay will be based on various factors, such as a candidate’s qualifications, skills, competencies, proficiency for the role, and internal equity. In addition to base pay, Kwik Trip gives 40% of pre-tax profits back to our coworkers with bonuses ranging from 8-12% of each coworker’s gross annual wage depending on company profitability and offers a comprehensive benefits package, including health insurance, 401k, paid time off, and more. Food Manager: Kwik Trip is seeking energetic, outgoing, and positive people to make a difference in the communities we serve. Our Food Managers are responsible for our food program. They prepare foods, delegate tasks, train coworkers, resolve customer complaints, set the example for excellent customer service, ensure the team focuses on achieving daily goals, assist with merchandising, and most importantly ensure that the highest quality of customer service is being met on a daily basis Requirements: · Great people skills · Enjoy a fast paced work environment · Ability to problem solve challenges and shift priorities quickly · Desire to help others · Maintain a clean and inviting store · 6 months food experience including customer service and food prep · Ability to get others motivated to complete tasks and meet goals · Knowledgeable on food safety and sanitation · Lift up to 50lbs, walk/stand up to 8-10 hours per day · Available to work full-time (up to 45 hours per week) primarily 1st shift Kwik Trip has rated as a Top Workplace several years running, both nationally and in the states that we operate. We live by our mission, treating others how we would like to be treated and we strive to make a difference in people's lives. Our mission drives how we operate as a business as well as how we approach staffing our stores. We are a family owned company and share 40% of pre-tax profits with all their coworkers. Our teams are loaded with fun, ambitious and energetic people that make work enjoyable and brighten the days of our guests. Kwik Trip is an innovative company that offers a variety of careers paths, from Retail Leadership to our Support Center and Production and Distribution Facilities. Many Food Managers throughout the company have developed the skills to take on new challenges and leadership roles within the company. Kwik Trip, Inc. is a family-owned, Midwest company, in operation since 1965. We are dedicated to serving our guests and coworkers while treating everyone like family. Along with our award-winning culture, we are proud to be an Equal Opportunity Employer. Learn more about Kwik Trip and our culture. Learn more about....

Responsibilities

Food Managers are responsible for overseeing the entire food program, which includes preparing foods, delegating tasks to coworkers, and training staff. They must also resolve customer complaints and ensure the team focuses on achieving daily goals while maintaining high customer service quality.