Responsibilities:
- Prepare and serve food and beverages in accordance with established recipes and standards
- Maintain cleanliness and sanitation of food service areas, including kitchen, dining, and storage areas
- Follow proper food handling and safety procedures to ensure the health and safety of customers and staff
- Provide excellent customer service by greeting customers, taking orders, and addressing any questions or concerns
- Assist with inventory management, including restocking supplies and monitoring expiration dates
- Knowledge of food preparation techniques and food safety guidelines
Job Types: Full-time, Part-time
Pay: $18.00 per hour
Expected hours: No less than 18 per week

Benefits:

• Discounted or free food
• Flexible schedule
• On-site parking

Work Location: In perso

Please refer the Job description for details