COMPETENCIES AND PERSONAL ATTRIBUTES

• Commitment to excellence, quality, and patient/resident safety.
• Demonstrated caring and empathetic attitude.
• Ability to meet all demands of the job, both physical and cognitive
• Ability to work cooperatively and respectfully within a team environment.
• Ability to receive direction and understand and follow policies and procedures.
• Ability to work in a manner that is in compliance with patient/resident and employee safety practices, policies and procedures of the organization.
• Ability to contribute to a work environment that is conducive to the organizations Workplace Violence and Harassment policy.

MANDATORY REQUIREMENTS

• All applicants must have successfully completed or be currently enrolled and engaged in the Food Service Worker Certification program with an expected successful completion of this program within two years of the start date of this position.
• Minimum grade ten education.
• Previous experience as a FSA in a hospital and/or long- term care setting, preferred.
• All applicants are required to have and maintain a current Safe Food Handler’s Certificate.
  Job Types: Part-time, Casual
  Pay: $24.85-$25.90 per hour

Benefits:

• Company pension
• Employee assistance program
• On-site parking

Work Location: In perso

Please refer the Job description for details