Food Services Associate - Float at Providence Medical Grp.
Seattle, Washington, United States -
Full Time


Start Date

Immediate

Expiry Date

24 Feb, 26

Salary

0.0

Posted On

26 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Service, Customer Service, Meal Delivery, Dietary Knowledge, Cleaning, Dishwashing, Food Preparation, Communication, Teamwork, Time Management, Attention to Detail, Compassion, Relationship Building, Organization, Compliance, Minor Lifting

Industry

Hospitals and Health Care

Description
Providence Mount St. Vincent is seeking friendly and compassionate Food Services Associates to join our team! Become an integral part of our care team by working out in the units to provide nutrition and comfort to our residents. We are an Assisted Living, Long-Term and Transitional Care Facility delivering every day on our Mission of serving all. Providence Mount St. Vincent organizes its residents into neighborhoods centered around shared spaces and kitchens. Each neighborhood has 18-22 patients in each dining room, providing the unique opportunity serve people in their home, develop relationships with small groups and grow your career. This position will start by floating between food service, hosting and cafeteria services. The Food Services Associate role requires standing for 90% of the job and the ability to read English. We are looking for Part time and On-Call for all shifts (Day, Evening, Night, Variable) *Internally represented caregivers interested in one of the shifts and/or statuses are encouraged to apply* Key tasks of this position include: Delivering meals Answering calls for food orders Referring to resident diet cards & working with dieticians Cleaning dining areas after service & dishwashing Keeping neighborhood unit kitchens cleaned, stocked, in compliance, etc. Cleaning juice and coffee machines in unit kitchens Making sandwiches and shakes for residents Pushing light carts from central kitchen to neighborhood spaces Minor lifting and carrying over short distances (bringing food from carts to tables) Important details: Pay range has been recently increased Scheduling happens monthly, posted the 20th of each month, and done by tenure You’ll have the opportunity to join the union (not required) Growth opportunities & tuition reimbursement available You’ll start by floating, but with tenure will get assigned to an individual area Benefits & perks: Competitive pay (including holiday pay & shift pay differentials) Best-in-class benefits – full medical, dental and vision coverage from your first day 401(k) plan with employer matching & complementary retirement planner Generous paid time off for vacation, sick days and holidays Tuition reimbursement & student loan forgiveness programs Wellness & mental health assistance programs Voluntary benefits, like pet, auto and home insurance, and more! Highlights of working at Providence Mount St. Vincent: Easy commute – we’re across the street from a major bus line & 5 minute from the freeway Down-to-earth leadership with high engagement and an open door Onsite childcare (baby through preschool) at a 20% discount Work with a diverse, multigenerational group of caregivers Spend your workdays in a beautiful facility with a gorgeous view Required Qualifications: Upon hire: National Food Handler Card - State County City Authority. Six months: Experience working in a dining services environment Preferred Qualifications: Six months: Customer service experience Why Join Providence? Our best-in-class benefits are uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security. We take care of you, so you can focus on delivering our Mission of caring for everyone, especially the most vulnerable in our communities. Accepting a new position at another facility that is part of the Providence family of organizations may change your current benefits. Changes in benefits, including paid time-off, happen for various reasons. These reasons can include changes of Legal Employer, FTE, Union, location, time-off plan policies, availability of health and welfare benefit plan offerings, and other various reasons.
Responsibilities
The Food Services Associate will deliver meals, answer food orders, and maintain cleanliness in dining areas and kitchens. This role involves working closely with residents to provide nutrition and comfort in a compassionate manner.
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