JOB DESCRIPTION :

1. Greet customers, take orders and process payments.
2. Cook Fishball Noodle, Prawn Noodle, Prepare ingredients.
3. Assist in opening/closing duties and restocking
4. Maintain cleanliness and hygiene on all areas
5. Uphold service standards and handle basic customer feedback.

REQUIREMENTS :

1. Minimum 1 year experience in F&B. Training provided
2. Able to work shifts weekends and public holidays
3. Good communication and team work
4. Physically able to stand for extended period

Please refer the Job description for details