We are a passionate senior living community seeking dedicated and caring healthcare professionals who want to make an impact on the lives of the residents they serve. Come and be part of a fun and exciting team and make a positive difference in the lives of those around you!

KEY ACCOUNTABILITIES:

• Schedule, train, and supervise dietary staff
• Plan menus
• Work with activities department to plan special events
• Program development and implementation

SKILLS AND EXPERIENCE REQUIRED:

• Food service management or culinary arts experience
• Must be able to perform duties and responsibilities with or without reasonable accommodation.
• At least one year of supervisory experience is preferred.

To lead overall operation of the food services department in accordance with resident needs, health department regulations, and policies and procedures.