Food Services Driver at YMCA OF SOUTHWEST FLORIDA
Venice Gardens, Florida, United States -
Full Time


Start Date

Immediate

Expiry Date

18 Dec, 25

Salary

0.0

Posted On

19 Sep, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Driving, Food Service, Communication, Problem Solving, Time Management, Confidentiality, Safety Protocols, Teamwork, Customer Service, Attention to Detail, Positive Attitude, Self-Starter, Lifting, CPR Certification, First Aid Certification, Child Safety Training

Industry

Civic and Social Organizations

Description
Description POSITION SUMMARY: Under general supervision of the Transportation Coordinator, drives a company van in the pickup and delivery of meals and food service materials and supplies; performs routine food service duties such as washing dishes and serving food, and performs related work as required. ESSENTIAL FUNCTIONS: Will appear clean, neat, and appropriately attired in accordance with the Association’s Policy on personal appearance Will adhere to all policies as stated in the YMCA of Southwest Florida Handbook Exercises effective problem solving techniques, tackles issues directly and makes timely decisions based upon logical conclusions of factual information Completes work in a timely, accurate and thorough manner Able to prioritize and meet deadlines Able to maintain confidentiality Positive attitude Must be a self starter, with high energy and a positive attitude Immediately reports all unusual incidents or accidents to the Transportation Coordinator Responsible for upholding all staff safety requirements including cleaning protocols throughout the day, as required by my department All other duties as required necessary. Requirements QUALIFICATIONS: Must have the ability to lift 50+ lbs repetitively 2+ years of experience transporting children highly desirable Must possess a valid and active driver's license. Must be at least 21 years of age. Successfully meet the Association’s policies on background screening; including motor vehicle driving record check. Understand highway traffic signs and signals, respond to official questions, and be able to make legible entries on reports and records. Be able to drive the vehicle safely. Ability to communicate effectively with children, families and staff. Must meet all health requirements as required by licensing and pass background checks. Excellent verbal and communication skills Adhere to drug/alcohol/smoke free workplace policy CERTIFICATIONS AND TRAINING REQUIREMENTS: Valid driver’s license High school Diploma or equivalent CPR and First Aid Certification Completion of Redwoods Child Sexual Abuse Prevention training Completion of Redwoods Blood Borne Pathogens training Staff Safety Requirements/Cleaning Protocols Additional training classes as recommended by Supervisor
Responsibilities
The Food Services Driver is responsible for driving a company van to pick up and deliver meals and food service materials. Additionally, the role includes performing routine food service duties such as washing dishes and serving food.
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