Food Svc Worker I, Full-time, Days Shift (8-Hours) at KPC GLOBAL MEDICAL CENTERS INC.
, , -
Full Time


Start Date

Immediate

Expiry Date

16 Oct, 26

Salary

26.95

Posted On

18 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Dishwashing, High Temperature Machine Operation, Warewashing, Three-Compartment Sink Operation, Efficiency, Fast Paced Environment

Industry

Hospitals and Health Care

Description
  The Food Service Worker I (Dishwasher) must have general concept of proper dishwashing technique utilizing high temperature machine. Must be able to work efficiently and effectively in fast paced environment. Possess general concept of warewashing by hand using three-compartment sink.      Qualifications:  1. Prior experience in a health care setting, preferred High school diploma or equivalent preferred. 
Responsibilities
The employee is responsible for cleaning dishes and ware using high-temperature machines and three-compartment sinks. They must work efficiently and effectively within a fast-paced environment.
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