Food Transport & Kitchen Associate at ATLANTA MISSION

Atlanta, Georgia, United States -

Full Time

Start Date

Immediate

Expiry Date

09 Jan, 26

Salary

18.0

Posted On

11 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Preparation, Inventory Management, Transportation, Sanitation Standards, Team Collaboration, Attention to Detail, Cooking Procedures, Fast-Paced Environment, Initiative, Adaptability

Industry

Non-profit Organization Management

Description

Job Details Job Location: My Sisters House - Atlanta, GA Position Type: Full Time Salary Range: $16.50 - $18.00 Salary Job Category: Nonprofit - Social Services Description Do you feel called to serve in a Christian Ministry? Do you want to serve where you make a difference in the lives of others? Are you looking for a life-changing work experience? If so, consider joining us at the Atlanta Mission, where we provide life-transforming experiences for everyone that joins our team: employees, clients, donors, and volunteers. We serve over 1000 men, women, and children every day by providing food, shelter, clothing, counseling, and vocational and spiritual guidance. We get to experience and witness radical life transformations. This position supports Atlanta Mission’s dining services by maintaining kitchen cleanliness and inventory, preparing food, and transporting meals and supplies safely between campuses. A valid Driver's License and clean driving record are required for this role. Essential Duties & Responsibilities: Support the efficient daily operation of the kitchen by assisting with food preparation, cleaning, and organization. Transport food, pantry items, and supplies between Atlanta Mission campuses and designated partners using a Mission vehicle (truck or van). Ensure timely and safe delivery of prepared meals and food donations while maintaining proper food handling and temperature control during transport. Maintain inventory of pantry and storage areas; assist with receiving and organizing deliveries, checking for quality and accuracy. Uphold cleanliness and sanitation standards by operating dishwashing equipment, polishing silverware, removing garbage, and cleaning work areas, equipment, and floors. Assist with special events and catering needs, including setup, food transport, and breakdown. Report any vehicle maintenance or safety concerns to the supervisor immediately to ensure compliance with Atlanta Mission’s transportation and safety standards. Qualifications You will uphold the following Christ-centered values: Humbly Serve: You strive to live, Love and Lead like Jesus Faithfully Steward: You honor and wisely use the time, talent and treasures that God has provided Courageously Innovate: You are driven towards excellence, you continuously learn, adapt and improve Joyfully celebrate: You intentionally appreciate and recognize all that God is doing in and through all the stakeholders of Atlanta Mission. Strength in Unity: You embrace God’s desire for oneness and kingdom-focused unity. Position Requirements: Valid Driver’s License and clean Motor Vehicle Record (MVR) required. Knowledge of basic cooking procedures and methods (grilling, baking, boiling, etc.). Comfortable working in a fast-paced kitchen environment and collaborating with others. Ability to work independently and take initiative when completing assigned routes and tasks. Flexible and resourceful when adapting to menu changes or ingredient substitutions. Strong attention to detail to ensure accuracy in deliveries and compliance with health, safety, and sanitation regulations. Physical Requirements: Must have the ability to remain in a stationary position (stand for eight hours or more a day, sitting and/or walking) Must be able to communicate accurate information Must be able to occasionally lift up to 50lbs What we Have to Offer You & Your Family Employee Benefits: Retirement Savings with Matching Contribution Medical Insurance Dental & Vision Insurance Employer Paid Benefits: 10 Paid Holidays 4 Mental Health Days Life Insurance Short-Term Disability Travel Assistance Program Employee Assistance Program (EAP) Medical Concierge Spiritual & Professional Training & Development

Responsibilities

This position supports Atlanta Mission’s dining services by maintaining kitchen cleanliness and inventory, preparing food, and transporting meals and supplies safely between campuses. The role includes ensuring timely delivery of meals while upholding cleanliness and sanitation standards.