Foodtruck Supervisor - KVETCH (m/f/d) at Accor

Vienna, , Austria -

Full Time

Start Date

Immediate

Expiry Date

06 May, 26

Salary

2263.0

Posted On

05 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service, Food Preparation, Team Leadership, Time Management, Cleanliness, Problem Solving, Communication, Adaptability, Cooking Skills, Quality Control, Training, Process Improvement, Autonomy, Organization, Creativity, Passion for Food

Industry

Hospitality

Description

Company Description We call the 25hours Hotel at MuseumsQuartier our colorful circus. Life is buzzing here – from the ground floor all the way up to the rooftop. Right outside our doors, a lively park and world-class cultural attractions set the stage for inspiration and fun. We love using this vibrant surroundings to enjoy shared moments after work. Our atmosphere is friendly and familiar – before, during, and after working hours. COME AS YOU ARE & ROCK OUR KITCHEN... ... in a 4-day-week! Enjoy 3 days off every week and the opportunity to organize your free time more flexibly! Job Description How does your working day look like... You take care of our guests – greeting every single one with a smile, even when serving the hundredth burger. You independently prepare the shift and make sure everything is cleaned up and set right after service. You work autonomously and keep a cool head, even when things get hectic during peak time You make the best fries, serve drinks, and grill burgers – stepping in wherever help is needed most while keeping an overview of the entire operation. You ensure cleanliness throughout the entire food truck and guest area, maintaining all standards at all times. You contribute your ideas and continuously strive to improve processes and workflows. You lead, train, and support the team, creating a motivated and well-organized crew. Qualifications Your personality counts more than your CV... Ideally, you have completed training in the kitchen or hospitality industry or gained relevant hands-on experience in a kitchen environment. You are excited about working in a food truck and kitchen environment and grilling burgers to perfection. You are eager to learn new skills and have the patience to improve—even if the burger isn’t perfect on the first try. You are passionate about great food, quality, and craftsmanship. You bring not only your skills to the job, but also your character and personality. Additional Information What’s in it for you… Only work 4-days a week as a full-time team member without payment or holiday reduction Discover our 25hours Hotels and enjoy up to 10 free nights per year as an employee Benefit from generous discounts at Ennismore’s bars, restaurants, and hotels worldwide Public transport allowance – including an annual pass or Klimaticket, so you can get to work comfortably and sustainably. Training and personal development – we are passionate about development and offer a variety of workshops and trainings to help you expand your skills and explore new perspectives. Take advantage of amazing deals from our numerous partner companies. Balance work with your personal life – we’re open to part-time positions, mini-jobs, and other flexible arrangements. Join our vibrant staff parties and enjoy so much more! Would you like to join our 25hours Tribe? Then log in or send me an email at: [email protected] and send us your documents. The People & Culture Team looks forward to all applications. We are looking for a full time position. The gross monthly salary is € 2.263,- with market-competitive overpayment based on qualifications and experience. We look forward to meeting you! Aleksandar Varagic Assistant People & Culture Manager [email protected] +43 521 51 809 Job-Category: Culinary Job Type: Permanent Job Schedule: Full-Time

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Responsibilities

The Foodtruck Supervisor is responsible for greeting guests, preparing food, and ensuring cleanliness in the food truck. They lead and support the team while maintaining high standards during service.