Forklift Operator 2- Overnight at King & Prince Seafood Corp

Brunswick, Georgia, United States -

Full Time

Start Date

Immediate

Expiry Date

01 Jul, 26

Salary

19.95

Posted On

02 Apr, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Forklift Operation, Pallet Jack Operation, Warehouse Management System, Inventory Management, Cycle Counting, Food Safety, Sanitation Standards, HACCP, Good Manufacturing Practices, Heavy Equipment Operation, Math Skills, Loading And Unloading, Shipment Verification, Material Handling, Computer Literacy

Industry

Food and Beverage Manufacturing

Description

Description The Forklift Operator II is responsible for safely and efficiently supporting warehouse and production operations within a food manufacturing environment. Operates forklifts and pallet jacks to stage and retrieve supplies and materials in a safe manner. This role ensures accurate movement, storage, and distribution of raw materials and finished goods while maintaining inventory integrity, food safety, and sanitation standards. The Forklift Operator II works closely with production teams to meet operational goals, comply with company policies, and uphold safety, quality, and regulatory requirements. Essential Duties and Responsibilities Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties and responsibilities. Accurately and timely records all inventory transactions in the Warehouse Management System (WMS). Meets or exceeds established performance standards for productivity, efficiency, and volume. Safely maneuvers materials and products in congested and high-traffic warehouse areas. Maintains cleanliness and organization of dock areas, warm-up rooms, freezer, dry, and corrugate warehouses. Moves materials accurately between designated bin locations. Properly stores finished product and raw materials in assigned warehouse locations. Verifies the accuracy of inbound and outbound shipments during loading and unloading to ensure product quality and customer satisfaction. Pulls and stages raw materials for production in a safe, accurate, and timely manner. Pulls, issues, and un-issues dry materials accurately and within required timeframes. Prepares daily spice mixtures for production with exceptional accuracy while meeting all food safety requirements. Performs ongoing cycle counts of raw and finished goods to ensure inventory accuracy. Safely and accurately loads and unloads containers and trailers. Adheres to all company safety policies, quality standards, standard operating procedures (SOPs), HACCP, and Good Manufacturing Practices (GMP). Performs other duties as assigned. Requirements Available to work 10:00pm-8:30am, Monday-Thursday High school diploma or TABE equivalent 3 years forklift experience, w/position availability Ability to operate heavy equipment Strong math skills Able to lift up to 50 lbs. repetitively Computer literate King & Prince Seafood offers a competitive Benefits package consisting of: Health Insurance w/ Prescription drug plan Dental Insurance Vision Insurance HSA or FSA Short & Long Term disability insurance Life and AD&D Wellness program EAP Holiday and Vacation paid time off 401(k) Access to: Critical Illness, Accident, and Travel Assistance Insurance

Responsibilities

The Forklift Operator II is responsible for the safe and efficient movement, storage, and retrieval of raw materials and finished goods within a food manufacturing facility. This role involves maintaining inventory accuracy through the Warehouse Management System and ensuring compliance with food safety and sanitation standards.