Forklift Operator 2nd Shift - Monday to Thursday at King Juice Inc

Milwaukee, Wisconsin, United States -

Full Time

Start Date

Immediate

Expiry Date

19 Aug, 26

Salary

19.0

Posted On

22 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Forklift Operation, Inventory Management, GMP Compliance, Food Safety, Equipment Operation, Pallet Wrapping, Safety Compliance, Quality Control, Communication, Teamwork, Multi-tasking, Organization

Industry

Food and Beverage Manufacturing

Description

Description Position Overview King Juice Company is seeking a safety-driven and detail-oriented 2nd shift Forklift Operator to support our fast-paced production environment. This role is responsible for safely operating a forklift to manage inventory, support production, and handle inbound and outbound shipments. As part of a beverage manufacturing facility, this position plays a critical role in maintaining food safety, product quality, and operational efficiency. Key Responsibilities Safety, Quality & Compliance Follow all company policies, including GMP, safety procedures, and PPE requirements Maintain a strong focus on food safety and quality standards Execute Quality Plan requirements and support continuous improvement Identify and report out-of-spec materials, packaging, or finished goods Partner with Warehouse and Quality teams to isolate and hold inventory as needed Equipment Operation Obtain King Juice forklift certification Operate forklifts safely, prioritizing speed control, horn usage, and awareness Operate stretch wrappers and clear jams as needed Load pallets into 3-high drive-in racking and stack pallets safely Change pallet wrapping film as required Charge forklift batteries during breaks and at shift end Why Join King Juice? Work in a team-oriented, high-energy environment Play a key role in delivering high-quality beverage products 4-10 hours day work - No weekends Full benefits including 5% bonus monthly Requirements Previous forklift experience preferred (certification required upon hire) Strong attention to detail and organizational skills Ability to multi-task and prioritize in a fast-paced environment Good communication and teamwork skills Commitment to safety and quality standards Working Conditions/Physical Requirements of the Job: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Must be able to lift 50 lbs. Environment is seasonally hot, humid, wet Willingness to work flexible shifts as well as some extended shifts (seasonally) The above is not intended to be an all-inclusive list of the duties and responsibilities for this job, nor is it intended to be an exhaustive list of the skills and abilities required to do the job. Rather, it is intended to describe the general nature of the job. Employees may, from time to time and on an as-needed basis, be required to perform duties outside of the responsibilities listed here

Responsibilities

Safely operate forklifts to manage inventory, support production, and handle inbound and outbound shipments. Maintain food safety and quality standards while operating stretch wrappers and managing drive-in racking.