JOB OVERVIEW

We are seeking a number of dedicated and enthusiastic Front of House Deputy to join our vibrant bar, restaurant and events team. The position requires particular skills and experience in exceptional food service in a friendly gastro pub environment. The ability to manage a team and work in harmony with back of house to create consistent service and delight customers is essential.
For more information on the roles and responsibilities please contact us.

REQUIREMENTS

• Previous experience in a hospitality or restaurant environment is a must
• Strong communication skills with a focus on guest services.
• Knowledge of food safety practices
• Ability to rota efficiently
• Ability to work well under pressure in a fast-paced environment.
• Knowledge of GP when ordering
• Responsible for opening and closing the premises, cashing up and other administrative tasks.
• Ability to run events such as weddings and festivals in the absence of the FOH Manager
• Excellent time management skills to prioritise tasks effectively.
• A passion for food and willingness to learn about menu items and preparation techniques.
• Team player with a positive attitude who enjoys helping others.
  Join us in creating unforgettable guest experiences for our diners.
  Job Types: Full-time, Part-time, Permanent
  Pay: £25,000.00-£30,000.00 per year

Benefits:

• Company pension
• Discounted or free food

Work Location: In person
Reference ID: WL00

Please refer the Job description for details