Front of House Manager at ChoCho HotPot
Burnaby, BC V5H 1Z9, Canada -
Full Time


Start Date

Immediate

Expiry Date

07 Nov, 25

Salary

17.85

Posted On

08 Aug, 25

Experience

1 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

English, French, High Pressure Environment

Industry

Hospitality

Description

ABOUT US:

At Chocho All You Can Eat Hot Pot Restaurant, we pride ourselves on offering a dynamic dining experience with an extensive selection of fresh and flavorful dishes. As one of Burnaby’s favorite dining destinations, we are looking for a skilled and enthusiastic Duty Manager to lead our team and deliver outstanding service to our guests.

REQUIREMENTS:

  • Proven experience in a managerial or supervisory role in the restaurant industry.
  • Strong problem-solving and organizational skills.
  • Excellent communication and interpersonal abilities.
  • Ability to work in a fast-paced, high-pressure environment.
  • Familiarity with all-you-can-eat dining concepts is an asset.
  • Flexible availability, including evenings, weekends, and holidays.
  • Proficiency in English; additional languages are a bonus.

How To Apply:

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Responsibilities
  • Oversee daily operations to ensure exceptional service and smooth workflows.
  • Supervise, train, and mentor front-of-house staff.
  • Address and resolve guest inquiries and complaints in a professional manner.
  • Ensure health, safety, and cleanliness standards are consistently maintained.
  • Manage inventory, monitor stock levels, and coordinate with suppliers as needed.
  • Manage staff schedules to optimize labor costs and coverage.
  • Collaborate with the management team to implement promotions and improve processes.
  • Provide hands-on leadership during peak hours to ensure customer satisfaction.
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