ABOUT US

Union Social Eatery is a bold leader in hospitality, setting the standard for what a neighbourhood restaurant should be. We believe in relentless excellence—never settling, always delivering food, service, and atmosphere that exceed expectations. We prove that common foods can be done uncommonly well through chef-driven menus, craft cocktails, and a polished yet comfortable vibe.
Our mission is to reignite the true spirit of hospitality, nourishing not only bellies but souls, and creating real connections in a world that’s become less intimate.

THE ROLE

We’re looking for an enthusiastic, passionate Front of House Manager to join our growing team. This role is perfect for someone who loves hospitality, thrives in a fast-paced premium casual dining environment, and wants to lead a team dedicated to delivering exceptional guest experiences.

WHAT YOU’LL DO

• Lead, inspire, and develop our front-of-house team to deliver warm, responsive, and polished service
• Ensure every guest feels like a neighbourhood regular, welcomed and well cared for
• Manage daily FOH operations, including staff scheduling, training, and performance management
• Maintain high standards of cleanliness, presentation, and operational efficiency
• Oversee cash handling, POS procedures, and adherence to company policies
• Work closely with kitchen and management teams to ensure smooth service flow
• Drive sales and service goals, creating a positive and productive work environment
• Be hands-on and ready to jump in whenever needed