OVERVIEW

We are seeking enthusiastic and dedicated Front of House Staff to join our dynamic team. This role is essential in creating a welcoming atmosphere for our guests and ensuring a smooth operation in our establishment. As a member of the Front of House team, you will be the first point of contact for customers, providing exceptional service and support throughout their dining experience.

EXPERIENCE

• Previous experience in the food industry or hospitality is preferred but not required.
• Familiarity with cashiering, cash handling, and POS systems is advantageous.
• Strong customer service skills with a focus on creating positive guest experiences.
• Basic math skills for accurate transaction processing.
• A passion for food service and a willingness to learn new skills in a fast-paced environment.
  Join us in delivering outstanding service while enjoying a vibrant work atmosphere!
  Job Types: Part-time, Casual
  Pay: From $17.20 per hour
  Expected hours: 10 – 20 per week

Benefits:

• Discounted or free food
• Flexible schedule
• On-site parking

Experience:

• serving: 1 year (preferred)
• Bartending: 1 year (preferred)

Licence/Certification:

• Smart Serve (required)

Work Location: In perso

• Greet and welcome guests as they arrive, ensuring a friendly and inviting atmosphere.
• Manage cashiering duties, including cash handling and processing transactions accurately using POS systems.
• Assist with food service tasks, including taking orders, serving food and beverages, and addressing customer inquiries.
• Maintain cleanliness and organization of the front area, including dining spaces and service stations.
• Collaborate with kitchen staff to ensure timely delivery of orders and address any special requests from customers.
• Provide excellent customer service by responding to guest needs promptly and professionally.
• Support bartending duties as needed, including preparing drinks and managing bar inventory.
• Utilize basic math skills to handle cash transactions effectively.