JOB OVERVIEW

We are seeking a dedicated and skilled Fry Cook to join our culinary team. The ideal candidate will have a passion for frying brioche donuts , with experience in a fast-paced restaurant environment. As a Fry Cook, you will play a crucial role in delivering high-qulaity donuts to our customers while maintaining food safety standards and ensuring a clean kitchen environment.

REQUIREMENTS

• Previous experience in food service or restaurant settings is preferred.
• Strong knowledge of cooking techniques, particularly frying methods.
• Familiarity with food safety standards and best practices in food handling.
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
• Excellent teamwork skills with the ability to communicate effectively with kitchen staff.
• A passion for cooking and providing exceptional service to customers.
• Join our team as a Fry Cook and contribute your culinary skills while growing within the vibrant food industry!
• Monday to Fridays afternoon and evening needed asap!
  Job Types: Part-time, Permanent
  Pay: $17.20-$17.50 per hour
  Expected hours: 25 – 30 per week

Benefits:

• Casual dress
• On-site parking
• Store discount

Language:

• English (required)

Work Location: In perso

• cook donut specifications.
• Ensure all food is prepared in a timely manner to meet service demands.
• Maintain cleanliness and organization of the kitchen area, including fryers, cooking equipment, and work surfaces.
• Adhere to food safety regulations and proper food handling techniques to ensure the health and safety of our customers.
• Assist in preparation, and preparing other ingredients as needed.
• Collaborate with other kitchen staff to ensure smooth operation during busy service periods.
• Monitor inventory levels of cooking supplies and communicate needs to management.