FS Sanitation Technician at Revol Greens MN, LLC

Temple, Texas, United States -

Full Time

Start Date

Immediate

Expiry Date

22 Jun, 26

Salary

18.0

Posted On

24 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Cleaning, Sanitation Standards, Food Safety, SSOPs, Equipment Maintenance, Chemical Handling, Protective Equipment Use, Dismantling Equipment, Reassembling Equipment, Lifting, Bending, Stooping, Twisting, Walking, Grasping, Pushing

Industry

Food and Beverage Manufacturing

Description

JOB TITLE: FS Sanitation Technician REPORTS TO: Food Safety Sanitation Supervisor DEPARTMENT: Food Safety CORPORATE: No LOCATION: All TRAVEL REQUIRED: No FLSA: Non-exempt POSITION TYPE: Full-time SEGMENTATION: Onsite SUPERVISORY: No REVOL GREENS: REVOLUTIONIZING FRESH SINCE 2017 Founded in 2017, Revol Greens has quickly grown to the largest greenhouse lettuce producer in the US. With locations in Minnesota, California, Georgia, and Texas (coming 2022), Revol Greens harvests and delivers local lettuce and greens within 24 hours of harvest, resulting in the freshest taste and peak nutrition value. With an experienced growing team and state-of the-art greenhouses, Revol Greens is paving the way to a more sustainable future. JOB DESCRIPTION SUMMARY OF POSITION: The FS Sanitation Technician is responsible for maintaining a clean facility that adheres to food safety rules and regulations. ESSENTIAL FUNCTIONS & RESPONSIBILITIES: * Daily cleaning of office, breakrooms, and washrooms * Fill in wherever the packhouse or greenhouse needs extra sanitation * Maintain janitorial inventory and reduce usage of disposable items where possible * Know and apply all Food Safety and Sanitation standards as set-out by the compliance team including proper use of cleaning chemicals, SSOPs and equipment maintenance * Responsible for making sure that all equipment is cleaned and sanitized at the end of the shift * Dismantles and reassembles production equipment for cleaning * Uses chemicals according to company guidelines and safe practices * Washing bins, trash cans, containers, and other items for greenhouse and packhouse * Use of special protective equipment, such as glasses, gloves, and uniforms * Operation of hand and foot controls or repetitive hand and foot movement KNOWLEDGE, SKILLS, & ABILITIES: * Lift, push, pull, pick, or carry overhead a minimum of 25 lbs. * Bend, stoop, twist, walk, grasp, push and pull repeatedly 90 % of the time * Knowledge of FS rules and regulations EDUCATION AND EXPERIENCE: * High School Diploma or GED * 1 year of sanitation or janitorial experience preferred SUPERVISORY: * This position has no supervisory responsibility WORK ENVIRONMENT: Greenhouse, 50% * The temperatures in the greenhouse very depending on the weather outside * Climate can range from hot and humid to cold depending on the location and time of year * PPE must be worn at all times Packhouse, 50% * The temperatures in the packhouse are between 34-38° F to preserve product quality * PPE must be worn at all times PHYSICAL REQUIREMENTS: * Occasionally ascending or descending ladders, stairs, scaffolding, ramps, poles and the like. * Occasionally moving self in different positions to accomplish tasks in various environments including tight and confined spaces. * Constantly remaining in a stationary position, often standing or sitting for prolonged periods. * Constantly moving about to accomplish tasks or moving from one worksite to another. * Occasionally adjusting or moving objects up to 20 pounds in all directions. * Constantly repeating motions that may include the wrists, hands and/or fingers. BENEFITS: * PTO & Holiday Pay * Health, Dental, and Vision Insurance * Company paid Life Insurance Policy * STD & LTD * Employee Assistance Program * 401k plan with 4% company-match after 6 months of employment Shift is 3:00 pm - 11:30 pm. Somedays may come in at 1:00 pm for deep cleaning.

Responsibilities

The FS Sanitation Technician is primarily responsible for maintaining a clean facility that strictly adheres to all established food safety rules and regulations. This includes daily cleaning of office areas, breakrooms, washrooms, and filling in for extra sanitation needs in the packhouse or greenhouse.