Full Time Chef at Holiday Inn
Salisbury SP4 7SQ, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

02 Dec, 25

Salary

29120.0

Posted On

02 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Eligibility

Industry

Hospitality

Description

HOLIDAY INN SALISBURY - STONEHENGE

Position: Full-Time Chef
Salary: £14 per hour (Dependent on Experience)
Location: Solstice Bar & Grill, Holiday Inn Salisbury - Stonehenge, SP4 7SQ

Work Schedule: Full-Time, Permanent

  • 8 hour shift
  • Holidays
  • Monday to Friday
  • Weekend availability

Shifts: Early Shift (5:00 am - 2:00 pm) or Late Shift (2:00 pm - 10:00 pm)

ABOUT US:

Welcome to Solstice Bar & Grill – your home for fantastic food in Salisbury. Whether it’s a quick breakfast, a hearty international dinner, our menu is designed to offer something for everyone. We pride ourselves on fresh ingredients, creative dishes, and a relaxed dining experience. Plus, as part of the IHG family, we’re committed to creating memorable experiences for our guests and team members alike.

REQUIREMENTS:

  • Previous experience as a chef, ideally in a similar setting.
  • Passion for creating delicious food and offering a fantastic guest experience.
  • Strong knowledge of kitchen operations and food safety standards.
  • Ability to thrive under pressure in a busy kitchen environment.
  • Eligibility to work in the UK.

Ability to commute/relocate:

  • Salisbury SP4 7SQ: reliably commute or plan to relocate before starting work (required)

Work authorisation:

  • United Kingdom (required)

Work Location: In person

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities
  • Prepare and cook a range of international dishes with care and attention to detail, from a fresh breakfast buffet to delicious dinner options.
  • Ensure all dishes meet high standards of presentation and flavour.
  • Maintain hygiene and cleanliness throughout the kitchen, ensuring food safety regulations are always followed.
  • Work as part of a close-knit team, helping to keep the kitchen running smoothly during busy service.
  • Have fun creating specials and contributing to our menu’s innovation.
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