Garden Team Member at Skagit Valley Food Coop

Mount Vernon, Washington, United States -

Full Time

Start Date

Immediate

Expiry Date

14 Apr, 26

Salary

22.0

Posted On

14 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Gardening, Plants, Houseplants, Customer Service, Organization, Teamwork, Communication, Problem Solving, Pests, Diseases, Motivation, Flexibility, Physical Stamina, Attention to Detail, Cleaning, Inventory Management

Industry

Food and Beverage Services

Description

Description The Garden Team Member is responsible for assisting the Garden Department Coordinator in the development and implementation of a state-of-the-art Garden Department that reflects the mission of the Co-op by providing high quality products and services at the best possible price. Part-time, Seasonal position. Open availability, weekends required Wage Range: $17.73- $22.00 per hour Requirements Primary Job Duties: Faces racks and rotates plants Waters plants on a daily basis Daily restocking of floral, house plants, hard goods, and seasonal products Ensures the Garden Department is swept and clean Keeps plants looking healthy including deadheading and pruning Pulls and disposes of plants that are no longer viable Assists with outdoor and indoor displays including restocking and cleaning Assists with periodic inventory Assists with periodic ordering Assists with organization and rotation in storage of products Receives products in accordance with policy as assigned by supervisor Assists customers in deepening their knowledge of plants and garden-related products Provides product information to cashiers and other employees as needed Communicates concerns and ideas to coordinator Other tasks as assigned Qualifications and Skills Knowledge of gardening, plants, houseplants, and garden-related products preferred Knowledge of organics preferred Knowledge of basic pests and diseases preferred Proven ability to provide excellent, professional customer service by projecting a friendly, outgoing presence and maintaining a respectful demeanor at all times Ability to handle multiple demands, remain calm, think quickly, prioritize effectively, and problem solve within established guidelines Ability to stay tidy and organized Ability to stay motivated while working independently Ability to work well with others in a cooperative environment where teamwork, compassion and constant communication are essential Ability to meet expectations of regular, predictable attendance Ability to work a flexible schedule including mornings, evenings and weekends Ability to maintain current food handler card Must be at least 18 years of age High school diploma or equivalent Essential Physical Requirements Prolonged standing and walking Frequent and prolonged reaching, bending, twisting, rotating, lifting, pushing, and pulling Continuous fine motors skills work and gripping with hands Must be able to meet physical demands including standing, bending, twisting, repetitive motion, and lifting 10-50lbs regularly Exposure to FDA approved cleaning chemicals. Exposure to extreme temperatures Ability to work outdoors in all weather conditions (within reason) including rain, wind, freezing temperatures, extreme heat and be dressed appropriately for each Clear spoken English and ability to perceive spoken voice clearly Benefits—Depending on Hours Worked 25% Employee Discount Lunch Discount Health Insurance (Medical, Dental, Vision, Rx) Long Term Disability Life Insurance 401(k) Paid Time Off IMPORTANT DISCLAIMER NOTICE: The job duties, elements, responsibilities, skills, functions, experience, educational factors, requirements and conditions listed in this job description are representative only and not exhaustive of the tasks that the employee may be required to perform. The Co-op reserves the right to revise this job description at any time and require employees to perform other tasks as circumstances or conditions of its business, competitive considerations or a work environment change. We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

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Responsibilities

The Garden Team Member assists in developing and implementing the Garden Department, ensuring high-quality products and services. Responsibilities include maintaining plant health, restocking, and assisting customers with garden-related knowledge.