General Catering Assistant at BaxterStorey
London, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

16 Jan, 26

Salary

13.85

Posted On

18 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Customer Service, Health & Safety Knowledge, Teamwork, Organization Skills, Attention To Detail, Communication Skills, Enthusiasm, Flexibility, Presentation Skills

Industry

Food and Beverage Services

Description
Company Description £13.85 an hour Holroyd Howe is one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school. Can you commit to feeding hungry tummies as well as hungry minds? We serve more than just a meal in our kitchens, so are you the exceptional General Assistant we’re looking for? If you are looking for an employer that will invest in you and develop your career further, then look no further and apply! Job Description The essential ingredient at the heart of our business is our people so we are searching for an experienced General Assistant with a background in exceptional food catering services to join our business and work at one of our highly prestigious education settings. Monday to Friday, 25 hrs per week, 10am-3pm Contract type: Term time only Hourly rate: £13.85 As a General Assistant you will: · Assist in the preparation of food and snacks · Keep the kitchen and dining areas in a clean and tidy state at all times · Provide a friendly, efficient and hygienic service · Co-operate with all team members and undertake duties in the kitchen / service areas as requested to ensure an efficient and effective service is delivered at all times. As well as having an excellent presentation, organisational and communication skills, you will be able to demonstrate a real passion for food & service and possess bags of enthusiasm. Qualifications Ideally have experience working within Education catering Have good Health & Safety knowledge Flexible with a can-do attitude, customer focused Fun and enthusiastic Have excellent organization skills Demonstrate great attention to detail Be a team player, and enjoy succeeding as a team Possess great customer service skills Have a flexible approach to work Additional Information There are many advantages to working for us and we provide our employees with bespoke benefits which include: Free meals whilst at work Career development opportunities HIT Apprenticeships for all experience levels Reward & recognition schemes People awards to celebrate our employees Work/life balance Employee Benefits Platform Employee Assistance Program Recommend a friend scheme Company sick pay scheme Prestigious working environments Team events scheduled throughout the year 28 Holiday days inclusive of bank holidays Pension scheme We invest in the training and development of our teams to give them the appropriate skills necessary to thrive in their job roles. We have outstanding teams of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of our clients. “Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. All roles within Holroyd Howe are regarded as regulated activity and therefore we require an Enhanced DBS which includes a Barred List Check for all successful applicants. We will also require shortlisted applicants to provide appropriate information regarding their criminal offences.” This appointment is offered on the return of satisfactory professional references. IND3
Responsibilities
As a General Assistant, you will assist in the preparation of food and snacks, keep the kitchen and dining areas clean, and provide friendly service. You will also cooperate with team members to ensure efficient service delivery.
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