General Manager(05395) - 1715 Hwy 78 Suite C at Domino's Pizza LLC

Dora, Alabama, United States -

Full Time

Start Date

Immediate

Expiry Date

22 Feb, 26

Salary

0.0

Posted On

24 Nov, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Team Leadership, Staff Development, Financial Acumen, Customer Service, Food Safety Regulations, Problem-Solving, Decision-Making, Communication Skills, Scheduling, Training, Inventory Management, Sales Strategies, Budgeting, Operational Compliance, Market Analysis, Teamwork, Employee Satisfaction

Industry

Restaurants

Description

Job Description We are seeking a dynamic and experienced General Manager to join our team at our location in Dora, Al. As the General Manager, you will be responsible for overseeing all aspects of our pizza store operations, ensuring exceptional customer service, and driving business growth. Lead and manage all store operations, including staff supervision, scheduling, and training Ensure high standards of food quality, safety, and customer service are consistently met Develop and implement strategies to increase sales and profitability Manage inventory, supply ordering, and cost control measures Oversee financial operations, including budgeting, payroll, and expense management Resolve customer complaints and address any operational issues promptly Maintain compliance with all relevant health and safety regulations Collaborate with upper management to achieve company goals and implement new initiatives Analyze sales data and market trends to make informed business decisions Foster a positive work environment that promotes teamwork and employee satisfaction Qualifications **REQUIRED**Minimum of one year experience managing a pizza store establishment Proven track record of successful team leadership and staff development Strong financial acumen with experience in budgeting and profit/loss management Excellent customer service skills with the ability to build and maintain customer relationships In-depth knowledge of food safety regulations and health standards Proficiency in point-of-sale systems and basic computer applications Outstanding problem-solving and decision-making abilities Excellent verbal and written communication skills Ability to work in a fast-paced environment and handle multiple priorities Flexibility to work various shifts, including evenings, weekends, and holidays as needed High school diploma or equivalent; bachelor's degree in business management or related field preferred

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Responsibilities

The General Manager will oversee all aspects of the pizza store operations, ensuring exceptional customer service and driving business growth. Responsibilities include managing staff, maintaining food quality and safety, and implementing strategies for sales and profitability.