General Manager at Baton Rouge Anjou
Anjou, QC H1M 1W9, Canada -
Full Time


Start Date

Immediate

Expiry Date

23 Jun, 25

Salary

0.0

Posted On

23 Mar, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Completion

Industry

Hospitality

Description

NATURE OF THE WORK

You have leadership and are always the first to supervise and organize projects with your friends? We have the perfect job for you. You enjoy planning, organizing, directing, and controlling operations and operations to maintain outstanding service that meets our standards. You want to have satisfied customers in an establishment with a rewarding work environment for employees. Come join us!

REQUIREMENTS

Completion of Secondary V may be required, followed by 3 to 5 years of experience as a team leader in a dining room or kitchen, or in a management position in a retail business. Work schedules are generally fixed. Frequent work evenings, weekends and holidays. Office work outside peak hours.
Type d’emploi : Temps plein, Permanent

Avantages :

  • Heures d’arrivée et de départ flexibles
  • Nourriture à Prix Réduit ou Gratuite
  • Stationnement sur place

Horaire :

  • Du Lundi au Vendredi
  • Fins de semaine au besoin
  • Quart de jour
  • Quart de nuit
  • Travail les jours fériés

Lieu du poste : En présentie

Responsibilities

Please refer the Job description for details

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