General Manager | Campus Dining | Relocation Available at Purple Cow Recruiting
Winston-Salem, North Carolina, United States -
Full Time


Start Date

Immediate

Expiry Date

10 Oct, 26

Salary

0.0

Posted On

12 Jul, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Service Leadership, Financial Management, Budgeting, Payroll Management, Cash Control, Client Relationship Management, Food Safety Compliance, Sanitation Compliance, Culinary Production, Back-of-House Management, Operational Planning, Mentoring

Industry

Staffing and Recruiting

Description
Description General Manager | Campus Dining | Relocation Available Full Time | Food Service Leadership | Higher Education Elizabeth Banzhaf, LPN Co-Founder & COO | Heartline Staffing Call or Text: 272-230-3157 LinkedIn: View Elizabeth's LinkedIn Prefer a confidential conversation instead of applying? Call or text Elizabeth directly at 272-230-3157. Heartline Staffing, in partnership with Purple Cow Recruiting, is hiring a General Manager for Sodexo supporting the University of North Carolina School of the Arts in Winston-Salem, North Carolina. POSITION OVERVIEW • Serve as the senior Sodexo leader responsible for all food service operations across the campus account • Oversee resident dining, coffee shop, two retail locations, convenience store, catering, vending, and Artist Village residential dining • Lead day-to-day operations while ensuring exceptional food quality, customer satisfaction, and operational excellence • Manage financial performance including budgets, payroll, cash controls, and operational planning • Build strong relationships with university leadership while developing and mentoring the management team • Ensure compliance with food safety, sanitation, and Sodexo operational standards COMPENSATION • Competitive Base Salary • Annual Incentive Plan (Up to 10%) • Limited Relocation Assistance Available SCHEDULE • Full-Time Leadership Position • Schedule Based on Campus Operational Needs WHY LEADERS ARE APPLYING • Lead a diverse collegiate dining operation • Executive-level responsibility with operational autonomy • Strong bonus opportunity • Opportunity to lead multiple dining concepts and retail operations • Career advancement with a national food service organization • Comprehensive benefits package BENEFITS • Medical Insurance • Dental Insurance • Vision Insurance • 401(k) with Company Match • Paid Time Off • Paid Holidays • Tuition Reimbursement • Career Growth Opportunities Requirements • Bachelor's Degree or Equivalent Experience REQUIRED • Minimum Five Years of General Management Experience in Contracted Food Services REQUIRED • Minimum Five Years of Functional Food Service Operations Experience REQUIRED • Culinary Production and/or Back-of-House (BOH) Management Experience REQUIRED • Strong Food Safety and Sanitation Compliance Experience REQUIRED • Valid Driver's License REQUIRED • Strong Financial, Payroll, and Cash Control Management Experience REQUIRED • Excellent Client Relationship Management Skills REQUIRED • University Contract Food Service Experience Preferred Not ready to formally apply? That's okay. Many leaders prefer a confidential conversation first. Call or text Elizabeth directly at 272-230-3157. Heartline Staffing is a Strategic Talent Partner with Purple Cow Recruiting. Applications are securely processed through Purple Cow Recruiting's applicant tracking system.
Responsibilities
Serve as the senior leader overseeing all campus food service operations, including resident dining, retail locations, and catering. Manage financial performance, ensure food safety compliance, and maintain strong relationships with university leadership.
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