Firehouse Subs is currently looking for General Managers to join our team!
The General Manager oversees and leads the entire restaurant and plays a vital role in the daily operations and overall success of the business. General Managers lead the team on the front lines of our operations, upholding our standards, and ensuring that the restaurant delivers hearty & flavorful food with heartfelt service.

REQUIREMENTS

• Past leadership experience preferred
• Work in a fast paced environment
• Lead and direct a team
• Hire, train and coach employees
• Accurately and efficiently prepare guests orders
• Provide excellent customer service
• Plan and verify that food prep is completed
• Handle cash & prepare daily deposits
• Consistently and accurately complete daily/weekly paperwork
• Ensure the restaurant is in full compliance with all local, state and federal regulations
• Ensure knowledge, adherence and enforcement of all Firehouse Subs policies and procedures
• Maintain restaurant equipment in full working order and report problems immediately to the owner
• Communicate effectively with the owner any and all issues that may impact the business
  Firehouse Subs is a U.S. based, fast casual restaurant chain founded in 1994 in Jacksonville , Florida by former firefighter brothers Chris Sorensen and Robin Sorensen. Firehouse Subs has opened over 1180 restaurants in 46 states as well as Puerto Rico, Canada and non-traditional locations

Please refer the Job description for details