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General Manager at Helen Fitzgerald's

Sunset Hills, Missouri, United States -

Full Time

Start Date

Immediate

Expiry Date

05 Sep, 26

Salary

0.0

Posted On

07 Jun, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Problem Solving, Critical Thinking, People Management, Customer Service, Restaurant Operations, Leadership

Industry

Restaurants

Description

Looking for a role where you'll be challenged and motivated to grow? Syberg’s General Managers (GMs) can expect to operate with autonomy, using their own problem solving skills and critical thinking to overcome challenges. Every day brings fresh opportunities to learn and continue your education leading people. The Syberg’s Family of Restaurants is a growing company which means there will be new and exciting opportunities afforded to those managers who excel in our organization. You’re the catalyst of your own development. Being a GM is about more than the daily operations of the restaurant. You’ll be responsible for everything that happens within those four walls. It's about creating loyalty with our guests to keep them coming back for more. We are committed to providing benefits and resources for our employees that contribute to their work-life balance. At a locally owned and ran restaurant, you’re not just another number at a corporate restaurant. If this resonates with you, we want to hear from you! We're searching for someone who's skilled with people, has a genuine passion for service, and is dedicated to delivering delicious food. If this sounds like a match for you, join us at Syberg’s.

Responsibilities

The General Manager is responsible for all daily operations within the restaurant. This includes leading staff and building guest loyalty to ensure repeat business.