General Manager - SO/ Budapest at Fairmont Chateau Lake Louise Alberta

Budapest, Central Hungary, Hungary -

Full Time

Start Date

Immediate

Expiry Date

24 Dec, 25

Salary

0.0

Posted On

25 Sep, 25

Experience

10 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Hotel Operations, Pre-opening Experience, Commercial Management, Guest Experience, Relationship Building, Strategic Planning, Team Leadership, Brand Management, Local Market Knowledge, Event Management, F&B Management, Problem Solving, Creativity, Change Management, Supportive Environment, Luxury Hospitality

Industry

Hospitality

Description

Company Description SO/ Budapest invites you to the front row SO/ is a coveted collection of hotels rooted in the world of fashion, commanding attention with it’s avant garde design and creative approach to the world of luxury. SO/ Budapest will open towards the end of 2026 and our search for an experienced General Manager to join our team and play a crucial part in this successful opening begins. Located in a prime position overlooking the iconic Chain Bridge and the Danube River, SO/ Budapest Hotel is a bold new addition to the city’s luxury hospitality scene. The hotel features 349 elegantly designed rooms and suites, complemented by a vibrant mix of dining and entertainment experiences. Guests can enjoy an all-day dining restaurant, a show-stopping rooftop bar with panoramic views, and extensive wellness facilities that offer a space for both relaxation and rejuvenation. Designed with both leisure and business travellers in mind, the hotel also boasts state-of-the-art MICE facilities, making it a key destination for events, meetings, and social gatherings in the heart of the city. Job Description What you’ll do… Lead your hotel management team in the successful opening of SO/ Budapest. Take full responsibility for the commercial success of the property. Make sure our brand standards are properly brought to life in how we ground the brand in the local market & neighbourhood. Lead by example in creating a brilliant experience for our guests that exceeds their expectations and builds a great reputation. Make our own people a real focus, creating an environment where they feel supported, have opportunities to grow, and enjoy what they do! Play a key role in managing the relationship with the central teams and owners. Qualifications What we’re looking for… A strong hotel operator with local and/or international experience in a similar role preferably within a luxury and/or lifestyle environment. You have previous pre-opening experience. You are comfortable handling all commercial aspects, including F&B, and able to strike the balance between commercial decisions and doing what’s right for the brand. You have a passion for providing great guest experiences, rooted in unique and locally driven experiences. You are comfortable with the strategic as well as day to day detail. You are an excellent relationship builder, with previous experience of owner relationships. You are an excellent relationship builder, confident in working with other teams and leaders; you’re passionate about what we can achieve together. You want to question the norm and create change by doing things differently. You’re grounded, we leave our egos at the door and approach everything with an open mind. Additional Information What's in it for you... The opportunity to launch an exciting new hospitality concept in Budapest and have a real impact on its success. Join an innovative, fast-growing, international group that’s committed to not just building new hotels but building a global brand. The chance to challenge the norm and work in an environment that is both creative and rewarding. Become part of a team that’s very passionate about creating great hospitality experiences and building a portfolio of brands. A competitive package and plenty of opportunity for development.

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Responsibilities

Lead the hotel management team in the successful opening of SO/ Budapest and ensure the commercial success of the property. Create a brilliant experience for guests while fostering a supportive environment for staff.