Our Team is filled with people who are passionate about providing an above and beyond experience for guests. The goal is to enhance and preserve the Canadian Brewhouse’s reputation with quality customer service skills, innovative brain-power, and a can-do attitude!

RESPONSIBILITIES:

• Oversee all departmental managers and hourly employees including their roles/responsibilities – be a mentor, a coach, and a leader!
• Run weekly manager meetings and ensure communication from all levels
• Regularly communicate feedback and recognition to your team!
• Facilitate onboarding, orientation, and training for new employees and managers
• Embrace The Canadian Brewhouse values and culture
• Ensure the interior and exterior of the building is kept to the highest standard – our house is your house!
• Complete payroll, place orders, create schedules, track fundraisers, and other weekly office duties
• Review and maintain safety, sanitation and food-safe practices
• Plan, organize and facilitate in-house and outside events – ie. Crib night, 40oz steak night, fundraisers, etc.
• Predict and analyze industry trends, budgets, purchasing, and labour
• Expand your knowledge by learning Brewhouse procedures - including food, drinks, policies, training programs, values, processes, the list goes on!