General Utility/Packer (multiple role hires) – Perm., FT at Burnbrae Farms

Strathroy-Caradoc, Ontario, Canada -

Full Time

Start Date

Immediate

Expiry Date

13 Oct, 26

Salary

22.32

Posted On

15 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Processing, CPG Manufacturing, Packaging, Shipping, Production, Physical Stamina, Teamwork, Time Management

Industry

Food and Beverage Manufacturing

Description

General Utility (multiple role hires) – Perm., FT MUST be able to work BOTH day shift and afternoon shift. Please read over the shifts detailed below for each role. Experienced working in a food processing OR CPG manufacturing environment. Familiar working in a fast-paced environment. Experienced working in a packaging department. Able to lift 30-40 lbs. repeatedly and on your feet throughout the shift. Always show up 10 minutes before your shift. Because you understand the meaning of commitment. You have reliable transportation to get to work on time. Carpooling is NOT a reliable transportation. If your answer is “yes” to all those questions, then we want to speak with YOU!! Who are we? Burnbrae Farms is a sixth-generation Canadian family-owned company that is operated today by the 4th generation of the Hudson family. We are proud to be one of Canada's leading egg processors with farms, grading stations and processing operations across the country. Today, Burnbrae has grown into the leading egg processor in Canada, with an attractive consumer brand and value-added products that include Egg Creations!, Simple Egg Whites, EGG Bakes!, EGG Bites! and EGGS2go!. We partner with 400 local egg farmers across the country and we operate in five provinces; including British Columbia, Alberta, Manitoba, Quebec and Ontario with 6 farms, 2 distribution centres, 8 grading stations, 3 processing plants grading, boiling, cooking and shipping eggs across Canada. With a bright future and ambitious plans, the company continues to grow nation-wide and currently employs over 1700 passionate, dedicated employees. Now Hiring – General Utility, Packer (Permanent Roles, FT) We are hiring reliable new team members for Permanent Part-Time and Full-Time positions at our Strathroy facility. Roles include General Utility and Packer. Responsibilities include general production, packing, shipping duties, and maintaining a safe, efficient work environment. Candidates must be dependable, able to work varying shifts, manage physical tasks, and work well in a team. Please read full details… We have the following positions available: * General Utility – Permanent, Full-Time (x2) * Status: Permanent, Full-time (x2) * Replacement or New: New * Work Mode: On-site * Reports to: Production Supervisor * Shift: Swing (2 weeks days, 2 weeks afternoons) 7am-3:15pm, 3:30pm-11:45pm * Number of positions: 2 * Rate: $22.32/hour * Address: 301 Ellor St, Strathroy, ON N7G 2L5 * Overtime: > 40 hours per week * Unionized: Yes * Packer – Permanent, Full-Time (x5) * Status: Permanent, Full-time (x5) * Replacement or New: New * Work Mode: On-site * Reports to: Production Supervisor * Shift: Swing (2 weeks days, 2 weeks afternoons) 7am-3:15pm, 3:30pm-11:45pm * Number of positions: 5 * Rate: $21.04/hour * Address: 301 Ellor St, Strathroy, ON N7G 2L5 * Overtime: > 40 hours per week * Unionized: Yes Burnbrae Farms’ Vision is to grow into a world-class egg business using the strength of our people to develop leading edge products and processes. Through our commitment to quality, health and innovation, we will provide healthy lifestyle solutions, exceed customer expectations and build highly trusted brands. We offer our employees the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds expectations. Burnbrae Farms is committed to Employment Equity. Accommodations during the recruitment process are available upon request for candidates with disabilities.

Responsibilities

Perform general production, packing, and shipping duties within a food processing environment. Maintain a safe and efficient workspace while adhering to strict shift schedules.