Golf - Cook at CENTURION AMERICAN CUSTOM HOMES INC

Gunter, Texas, United States -

Full Time

Start Date

Immediate

Expiry Date

05 Apr, 26

Salary

22.0

Posted On

05 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Preparation, Cooking, Time Management, Communication, Food Safety, Multitasking, Short-Order Cooking, Grill Cooking, Banquet Cooking, Sanitation, Customer Service, Inventory Management, Menu Planning, Event Coordination, Teamwork, Flexibility

Industry

Real Estate

Description

Job Details Job Location: The Bridges Golf Course LLC - Gunter, TX 75058 Position Type: Full-Time/Part-Time Education Level: None Salary Range: $18.00 - $22.00 Hourly Travel Percentage: None Job Shift: Any Job Category: General Business The Clubhouse Cook plays a vital role in the food service operations at the golf course, preparing meals for daily service, tournaments, and private events. This position ensures timely, high-quality food preparation for members, guests, and staff in a clean and organized kitchen environment. Key Responsibilities Prepare and cook menu items for breakfast, lunch, and special events following established recipes and standards. Support short-order grill service during peak hours such as tournaments, weekends, and club events. Ensure food is prepared to order, well-presented, and served at the appropriate temperature. Maintain a clean, stocked, and organized workstation at all times. Assist with banquet prep, buffet setup, and other clubhouse events as needed. Follow all health and safety guidelines for food handling, sanitation, and personal hygiene. Communicate effectively with front-of-house staff to ensure guest satisfaction. Participate in kitchen opening and closing procedures, including equipment cleaning and inventory checks. Monitor stock levels and alert supervisor when supplies are low or need replenishment. Provide input on menu items, seasonal offerings, and event menus when requested. Qualifications High school diploma or equivalent preferred. 1+ year of experience as a cook or line cook, preferably in a golf course, country club, or hospitality environment. Familiarity with short-order, grill, and banquet cooking. Knowledge of food safety standards and ability to obtain/maintain a food handler’s certification. Strong multitasking, time management, and communication skills. Flexibility to work early mornings, weekends, holidays, and during tournaments or special events. Ability to stand for long periods and lift up to 50 lbs. Working Conditions Fast-paced kitchen environment located within a golf clubhouse. Exposure to heat, cleaning chemicals, and kitchen equipment. Weekend and holiday availability is required. Benefits (if applicable) Meal discounts Golf privileges Uniform provided [Include company-specific perks like 401(k), health insurance, PTO, etc.] Both full-time and part-time positions are available We are currently looking for a reliable AM Cook to join our kitchen team as soon as possible as well as evening shifts Qualifications

Responsibilities

The Clubhouse Cook prepares meals for daily service, tournaments, and private events while ensuring high-quality food preparation. Responsibilities include maintaining a clean kitchen, supporting grill service, and assisting with banquet prep.