Golf Course Food and Beverage Attendant at Theodore Roosevelt Medora Foundation

Medora, North Dakota, United States -

Full Time

Start Date

Immediate

Expiry Date

15 Jun, 26

Salary

10.0

Posted On

17 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service, Food Preparation, Beverage Preparation, Point Of Sale System Operation, Cash Handling, Sanitation, Cleanliness Maintenance, Verbal Communication, Interpersonal Skills, Lifting Heavy Equipment, Stamina, Safe Vehicle Operation, Golf Course Etiquette, Judgment, Adherence To Policy

Industry

Hospitality

Description

Description Our Company There’s no organization quite like the Theodore Roosevelt Medora Foundation (TRMF). We’re a premiere tourism operation—and we’re a 501c(3) non-profit. We welcome hundreds of thousands of guests to an exciting, diverse lineup of entertainment, historical, and educational attractions—and we work tirelessly to connect people to Medora for positive life changing experiences. TRMF was established in 1986—but our story begins before that. In 1962, nationally renowned businessman Harold Schafer took an interest in a historic old town named Medora. He loved its history, its striking location, and its potential to inspire others. So he began revitalizing the old town: he restored a historic hotel, brought the Medora Musical to town, and so much more. It was 1986 when the Schafer family, with Harold ready to retire from business, donated all they’d created in Medora to establish the non-profit Theodore Roosevelt Medora Foundation. In the years since, we’ve grown from a staff of a handful of folks to more than 90 full-time employees, with hundreds more seasonal workers and over 650 volunteers. We’ve awarded hundreds of thousands of dollars’ worth of scholarships to our staff. The Medora Musical has earned the attention of The New York Times. And we’ve earned a reputation as the #1 tourism and hospitality provider in North Dakota. We are a team of people who draw inspiration from Medora. We deeply respect this place, and the people we meet here. We deliver excellence in hospitality. We work with creativity and integrity. We’re a family that values family. We are the Theodore Roosevelt Medora Foundation. Summary/Objective As a member of the Bully Pulpit Golf Course team, our Food and Beverage Attendant will build relationships with our guests and ensure that service excellence is met through attentive, heartfelt service. Job duties include taking food and beverage orders from guests, preparing food and beverage orders, running the till, and ensuring sanitation and cleanliness levels are maintained. The ideal food and beverage attendant will enjoy working with people and have a genuine spirit for servicing guests in a warm and helpful manner that exceeds expectations. Duties/Responsibilities Responsible for providing golfers with food, beverages and snacks on the golf course. Observes safety regulations and state laws regarding vehicle operation. Greets customers and answers questions regarding menu. Takes orders from the guest and utilizes POS system to process appropriate payment. Ensues that customers are of legal drinking age by checking photo IDs. Prepare, prep, and serve food and beverages in a timely manner. Restock food and beverage items as needed throughout the day. Assist with ordering and inventory of food and beverages as needed. Responds to customer questions regarding the general information of facility. Reviews schedules for changes, calendar of events and club activities on a daily basis. Uses proper judgment and when necessary, refuses service to patrons who are intoxicated or disruptive. Maintains clean equipment and keeps beverage cart organized. Keeps the cart stocked at all times. Participates in workplace safety training sessions. Maintains and exhibits knowledge of proper golf course etiquette. Adhere to all company policies and procedures. Performs other related duties as assigned. Supervisory Responsibilities None Requirements Required Skills/Abilities Strong math skills to calculate sales and give accurate change. Excellent verbal communication and interpersonal skills. Excellent customer services skills. Ability to lift heavy equipment (to include containers of ice, bottles and cans of alcoholic and non-alcoholic beverages, and food supplies) Must have the ability to deliver a high level of customer service. Stamina to work long shifts, when required. Ability to safely drive a beverage/golf cart. Required Education and Experience Must be at least 21 years old to serve alcoholic beverages. Valid driver’s license and clean driving record required. Previous customer service experience preferred. Applicable state licensing and certification required. Work Environment This job operates in a professional golf course environment. This role routinely uses standard golf course and bar equipment. Continuously works with others and in hot or humid temperatures outside. This is a full-time seasonal position. Days and hours of work are varied based on needs of the guests. Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job the employee is: Continuously required to sit, hear, have repetitive use of hands and arms, and reach with hands and arms. Occasionally required to stand, walk, climb, balance, lift and carry up to ten pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perceptions and ability to adjust focus to determine accuracy, neatness and thoroughness of work assigned and able to determine safety of workplace surroundings. AAP/EEO Statement It is the policy of TRMF to provide equal employment opportunity (EEO) to all persons regardless of age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, sex, sexual orientation, gender identity and/or expression, genetic information, marital status, status with regard to public assistance, veteran status, or any other characteristic protected by federal, state or local law. In addition, TRMF will provide reasonable accommodations for qualified individuals with disabilities. Other Duties Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. Our Location: TRMF is located in the heart of the Badlands: Medora, North Dakota. It’s situated near the border separating North Dakota and Montana, along Interstate 94. Medora is the basecamp to Theodore Roosevelt National Park: 110 square miles of rugged beauty. You’re never more than a few minutes away from a night under the stars or a bike ride along the thrilling Maah Daah Hey Trail. In Medora, beauty and adventure abound. Our central hub of operations, the Life Skills Center, is a state-of-the-art campus, purpose-built for the glory of work and the joy of living. It features a dining room, a fitness center, as well as spaces for music, studying, learning, prayer, reflection, and socializing—all designed with our employees in mind. Why Apply? You have a passion for exploring beautiful places and meeting people from around the world. Competitive wages with great opportunities for overtime work Affordable company provided housing on-site Employee meals provided at low cost in employee dining room Explore Medora and its attractions free or at discounted costs. Including the Medora Musical, Bully Pulpit Golf Course, Trail Rides, Mini Golf, Retail Shops and more! Apply online and learn more about our organization: https://foundation.medora.com/employment/

Responsibilities

The Food and Beverage Attendant is responsible for providing golfers with food, beverages, and snacks on the golf course, which includes taking orders, preparing items, processing payments using a POS system, and ensuring legal drinking age compliance. Duties also involve maintaining the cleanliness and stock levels of the beverage cart and responding to general facility information requests from customers.