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GRILL / LINE COOK OPPORTUNITIES - Flexible Scheduling at Chief of Staff, LLC

, , -

Full Time

Start Date

Immediate

Expiry Date

17 May, 26

Salary

0.0

Posted On

17 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Grill, Line Cooking, Prep, Production, Sous Chef, Food Service, Fast-Paced Kitchen, Fry Cooking, Servsafe

Industry

Staffing and Recruiting

Description

Are you seeking a unique work opportunity that can meet your scheduling needs and where you can optimize your culinary skills? Full-time, Part-time Per Diem Cook & food service opportunities available GRILL / LINE / PREP / PRODUCTION / SOUS / FOOD SERVICE WORKER / DISH Hartford County & Surrounding! Top Tier Clientele Seeking cook support Team Member Perks: Competitive hourly wages Flexible scheduling Top Local Work Venues & Facilities in the region Weekly & faster pay options *Hiring immediately* Quick and easy digital onboarding process (Digital & right from your device!) Team environment and culture! Requirements MUST HAVE RELIABLE TRANSPORTATION Must be comfortable in a fast-paced kitchen environment Experience on Fry / grill / line highly preferred Servsafe preferred Must be at least 18 years old 2 forms of ID required (W-2 Employer) Consent to pre-employment screen Regular access to phone/email service required (for communication and scheduling) APPLY NOW- WE WILL BE IN TOUCH WITH YOU PROMPTLY Alternative apply option: Press Link to apply directly in the app: https://jobs.wonolo.com/jobs/glastonbury--CT/job/yxZRX5?utm_campaign=415049&utm_medium=sourcing_agent&utm_source=job_boards (This will require App download & set up!) PM21

Responsibilities

The role involves filling various cook and food service positions, including Grill, Line, Prep, Production, and Sous Chef support for top-tier clientele. Responsibilities center around optimizing culinary skills within a kitchen setting.