Grille Shift Supervisor at JJ Powell, Inc.

Saint Marys, Pennsylvania, United States -

Full Time

Start Date

Immediate

Expiry Date

21 Jun, 26

Salary

17.5

Posted On

23 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Preparation, Team Leadership, Quality Assurance, Safety Standards, Customer Service, Inventory Tracking, Training, Complaint Resolution, Multitasking, Attention To Detail

Industry

Retail

Description

Job DetailsJob Location: St Marys Snappys - Saint Marys, PA 15857Position Type: Full TimeEducation Level: High School / GEDSalary Range: $15.50 - $17.50 HourlyJob Shift: AnyGrille Shift Supervisor – Join Our Team! Do you have a passion for food, great service, and leading a team? Snappy’s is hiring a Grille Shift Supervisor to oversee the day-to-day operations of our Made-for-You Grille. If you’re ready to manage food prep, ensure quality and safety standards, and keep things running smoothly—all while delivering an exceptional customer experience—we want to hear from you! Why Work With Us? Weekly Pay – Get paid every week, no waiting around. Competitive Wages – We recognize your leadership and experience. Employee Discounts – Enjoy savings on food while you work. Benefits That Matter – Health, dental, vision, PTO, and 401(k) options available. What You’ll Do: As a Grille Shift Supervisor, you’ll take charge of our in-store food service program, making sure everything runs like clockwork. Your responsibilities will include: Create a Welcoming Experience: Greet and assist guests while responding quickly to their needs and preferences. Run the Show: Oversee the daily operations of the food program, including food prep, cooking, and customer orders. Keep it Clean and Safe: Enforce sanitation and safety procedures in all food service areas. Manage Records: Maintain daily food production, cooler temperature logs, and inventory tracking. Train and Support: Guide and train new and current team members to maintain consistency, safety, and quality. Customer-Focused: Respond to feedback and resolve complaints to ensure guest satisfaction. Team-Oriented: Work alongside your team to maintain cleanliness, product rotation, and overall store standards. Prep with Purpose: Prepare food for multiple areas, including the Grille, hot box, and catering needs. Maintain Company Standards: Ensure compliance with policies, procedures, and store appearance expectations. Qualifications: You’ll bring the following experience and education to the role: Education: High school diploma or GED required. Experience: Previous supervisory experience in a retail or food service environment is preferred. Certifications: ServSafe certification preferred—or willingness to earn it. Skills: Strong attention to detail, ability to multitask, and a team-first attitude. If you’re ready to learn, work hard, and bring your best, we want to hear from you! Bald Eagle Fuel & Tire, d/b/a Snappy's is an equal employment opportunity employer that does not discriminate based on race, color, religion/creed, sex, disability, marital status, age, pregnancy, national origin, ancestry, place of birth, sexual orientation, veteran status, or any other characteristic protected by the applicable federal, state, or local laws. Qualifications

Responsibilities

The Grille Shift Supervisor will manage the daily operations of the in-store food service program, including overseeing food preparation, cooking, and ensuring adherence to quality and safety standards. Key duties involve creating a welcoming guest experience, managing records like temperature logs and inventory, and training team members.