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Ground Floor Team Member at Whitbread

Metropolitan Borough of Solihull, England, United Kingdom -

Full Time

Start Date

Immediate

Expiry Date

18 Sep, 26

Salary

13.06

Posted On

20 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service, Guest Relations, Cocktail Making, Food Service, Housekeeping Support, Communication Skills

Industry

Hospitality

Description

We're currently recruiting in our Solihull Town Centre Premier Inn. Working 12 hours per week, paying up to £13.06 per hour. Front of House – Solihull Town Centre Premier Inn Come and be a Front of House Team Member at Solihull Town Centre Premier Inn. As the friendly face of our hotel, use your fun personality and your customer service skills to welcome guests. Help them to rest easy from the moment they check in – be it making a cocktail, serving a meal or joining up with the housekeeping team to get rooms perfect. Immediate start, no experience needed. PAY RATE: Up to £13.06 per hour CONTRACT TYPE: Fixed Term Contract until 29/10/2026 HOURS: 12 hours per week LOCATION: 68 Station Road, Solihull, B91 3RX Why you’ll love it here: Training and support: We’ve got a warm welcome and simple administration system to use that will make your job easier from the start PLUS the opportunities to give you a clear career path within our business Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in all Whitbread Restaurants Pension and saving schemes: Company pension and save as you earn scheme Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more Have breakfast on us: Enjoy a complimentary Premier Inn breakfast for 2 when you join us What you’ll do: Join our team at Solihull Town Centre Premier Inn as a Front of House Team Member and use your passion for customer service to its full potential. Be part of the UK’s leading hospitality business, Whitbread.

Responsibilities

Act as the friendly face of the hotel by welcoming guests and managing the check-in process. Responsibilities include preparing cocktails, serving meals, and assisting the housekeeping team to ensure room quality.