JOB SUMMARY

We are seeking enthusiastic and dedicated Hall Staff to join our vibrant team. As a key member of our front-of-house operations, you will play a crucial role in ensuring an exceptional dining experience for our guests. Your responsibilities will encompass various aspects of guest services, including food preparation and maintaining a welcoming atmosphere.

REQUIREMENTS

• Previous experience in a restaurant or hospitality environment is preferred but not essential.
• Strong communication skills and a friendly disposition are vital for this role.
• Basic knowledge of food safety practices is advantageous.
• Ability to work effectively in a fast-paced environment while maintaining attention to detail.
• A willingness to learn and adapt within a dynamic team setting.
• Flexibility to work varied shifts, including evenings and weekends, as required.
  If you have a passion for hospitality and enjoy working in a lively atmosphere, we would love to hear from you!
  Job Type: Part-time
  Pay: £8.00-£13.00 per hour

Benefits:

• Employee discount

Application question(s):

• Can you work with us more than 6month?
• Are you over 18 years old?

Experience:

• Hospitality: 1 year (preferred)

Work Location: In perso

• Provide outstanding hospitality and guest services to all patrons.
• Assist with food preparation and ensure adherence to food safety standards.
• Support the kitchen staff in various culinary tasks as required.
• Engage with guests to upsell menu items and enhance their dining experience.
• Maintain cleanliness and organisation of the dining area, ensuring it is presentable at all times.
• Handle basic maths for processing orders and managing transactions efficiently.
• Collaborate with team members to deliver seamless service during busy periods.
• Respond promptly to guest inquiries and provide assistance as needed.