Head Barista at Accor

Abu Dhabi, Abu Dhabi, United Arab Emirates -

Full Time

Start Date

Immediate

Expiry Date

31 May, 26

Salary

0.0

Posted On

02 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Supervision, Espresso-Based Drinks, Beverage Preparation, Team Training, Shift Scheduling, Performance Management, Teamwork, Machine Calibration, Taste Checks, Hygiene, Inventory Management, Cost Control, Guest Engagement, Feedback Handling, Promotions, Food Safety

Industry

Hospitality

Description

معلومات عن الشركة Fairmont Bab Al Bahr is a 5-star Abu Dhabi beach resort with a stunning setting on Abu Dhabi Creek. Our luxurious urban hideaway offers unparalleled panoramas over the glittering white-marble minarets of iconic Sheikh Zayed Grand Mosque. Alongside exquisite restaurants and bars, Fairmont Abu Dhabi boasts 366 spacious rooms, suites and a villa. Designed with discerning business and leisure guests in mind, our incomparable facilities include a private beach, pool, meeting rooms, and a magnificent ballroom for lavish celebrations. وصف الوظيفة Supervise daily bar operations and ensure efficient workflow during service hours. Prepare and serve high-quality espresso-based drinks, teas, and specialty beverages. Maintain consistency in flavor, presentation, and portion standards. Train, mentor, and monitor baristas to maintain product knowledge and service standards. Schedule shifts and manage team performance to ensure adequate coverage and smooth operations. Encourage teamwork and a positive working environment. Oversee calibration and maintenance of coffee machines and grinders. Conduct regular taste checks and ensure adherence to recipe standards. Ensure cleanliness and hygiene of all coffee-making equipment and service areas. Manage stock levels of coffee beans, milk, syrups, and other supplies. Conduct regular inventory checks and minimize waste. Support the Manager in controlling costs and achieving sales targets. Provide personalized service and engage with guests to enhance their experience. Handle guest feedback or complaints promptly and professionally. Promote new beverages, menu items, and seasonal offerings. Follow all food safety, hygiene, and sanitation standards (HACCP). Ensure compliance with company policies and local regulations. المؤهلات Minimum 2–3 years of experience as a Senior Barista or Head Barista in a specialty café or hotel environment. Strong knowledge of coffee varieties, brewing methods, and latte art techniques. Familiarity with espresso machine maintenance and calibration. Excellent leadership, communication, and customer service skills. Job-Category: Food & Beverage Job Type: Permanent Job Schedule: Full-Time

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Responsibilities

The Head Barista will supervise daily bar operations, ensuring efficient workflow and preparing/serving high-quality espresso-based drinks and specialty beverages while maintaining consistency in flavor and presentation. This role also involves training, mentoring baristas, overseeing equipment maintenance, managing stock levels, and supporting cost control efforts.