Head Barista at Hare and Kin
Manchester M20 2DW, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

08 Nov, 25

Salary

13.5

Posted On

09 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Management Skills, Safety Practices, Customer Service, Latte Art

Industry

Hospitality

Description

OVERVIEW

We are seeking a passionate and dedicated Barista to join our team. As a Barista, you will play a vital role in creating an exceptional experience for our customers by preparing high-quality beverages and providing outstanding service. You will be responsible for maintaining a clean and inviting environment while ensuring that all food safety standards are met.

REQUIREMENTS

  • Previous experience in a café or food service environment is preferred but not essential.
  • latte art is essential.
  • Strong understanding of food safety practices and procedures.
  • Excellent time management skills to handle multiple tasks efficiently in a fast-paced environment.
  • Basic maths skills for handling cash transactions and order calculations.
  • A passion for coffee and customer service, with the ability to work well in a team setting.
  • Flexibility to work various shifts, including weekends and holidays as required.
    Join us as a Barista and become part of our vibrant team dedicated to delivering exceptional experiences!
    Job Type: Full-time
    Pay: £12.50-£13.50 per hour
    Expected hours: 30 – 45 per week

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount

Work Location: In perso

Responsibilities
  • Prepare and serve a variety of hot and cold beverages, including coffee, tea, and specialty drinks.
  • Assist with food preparation, ensuring that all items are made to the highest standards.
  • Maintain cleanliness and organisation of the workspace, including equipment and utensils.
  • Provide excellent customer service by engaging with customers, taking orders, and addressing any inquiries or concerns.
  • Adhere to food safety regulations and guidelines to ensure the health and safety of both customers and staff.
  • Manage time effectively to ensure timely service during busy periods.
  • Handle cash transactions accurately and efficiently, utilising basic maths skills for processing payments.
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