JOB SUMMARY

Seeking a passionate and hard-working individual with attention to detail to be in charge of the cafe and day to day of our quaint little bistro.

SKILLS

• Strong barista experience required. This is a management position and you will be in charge of smooth operation of our coffee section.
• Basic maintenance as well as deep cleaning of coffee machines (La Marzocco Modbar) steam wands and grinders (Mahlkonig).
• Know how to dial in, coffee recipes and the creativity to introduce new cafe items and drinks.
• Strong understanding of food safety practices to ensure compliance in all aspects of food handling.
• Excellent serving skills, with the ability to interact positively with customers.
• Basic math skills for handling card transactions accurately and analyse reports.
• Effective time management skills to prioritise tasks during busy periods. Adaptable in a dynamic hospitality environment.
• Ability to work collaboratively within a small team environment while also being self-motivated.
  Job Type: Full-time
  Pay: £14.00-£15.00 per hour
  Expected hours: 40 – 48 per week

Benefits:

• Discounted or free food
• Employee discount

Work Location: In perso

• Prepare and serve high-quality coffee and tea beverages according to established recipes and standards.
• Manage a small team of baristas and coordinate with other heads of department and ensure smooth operations and standards.
• Plan monthly rotas and small amounts of admin.
• Maintain cleanliness and organisation of the workspace, including equipment and utensils.
• Ensure compliance with food safety regulations during food preparation and serving.
• Take customer orders accurately and efficiently, providing recommendations when necessary.
• Handle card transactions and maintain accurate till operations.
• Assist in inventory management by monitoring stock levels of ingredients and supplies.
• Engage with customers to create a friendly atmosphere and enhance their experience.