ABOUT FOUR SEASONS:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

WHAT YOU WILL DO:

• Oversee all aspects of the bar, ensuring the consistent delivery of refined and impeccable service.
• Maintain comprehensive knowledge of the full beverage program, including cocktails, liquors, beers, wines, non-alcoholic selections, daily specials, and recommended pairings.
• Ensure precise preparation, garnish, presentation, and service of all beverages in alignment with established standards.
• Supervise inventory control, requisitions, par stock levels, and the proper maintenance of all bar equipment and work areas.
• Collaborate closely with the food and beverage team to coordinate service for in-house events, VIP guests, and special occasions.
• Train, mentor, and evaluate bar personnel to maintain service excellence and product knowledge.
• Monitor guest satisfaction, address feedback promptly, and ensure a seamless and memorable guest experience.
• Contribute to beverage menu development and the curation of bespoke offerings