Start Date
Immediate
Expiry Date
23 Nov, 25
Salary
45000.0
Posted On
23 Aug, 25
Experience
3 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Craft Beer, Flexible Schedule, Collaborative Environment
Industry
Information Technology/IT
ABOUT US
Tire Shack Brewery is an established, award winning brewery in Moncton NB that was founded
in 2019 and completed a major expansion in 2023. We are known for bold, innovative beers and a constantly rotating lineup that pushes boundaries while staying true to quality and consistency.
QUALIFICATIONS
Degree/diploma in Brewing Operations (or equivalent experience)
3+ years brewing experience, including leadership responsibilities
Strong organizational, analytical, and problem-solving skills
Experience with mixed fermentation, fruit/spice adjuncts, barrel-aging, and wild yeast
cultures is a major plus
Comfortable working in a fast-paced, collaborative environment
Flexible schedule and ability to adapt to production demands
Passionate about craft beer, creative, and eager to innovate
How To Apply:
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THE ROLE
We are looking for a passionate and experienced Head Brewer to lead our brewing operations from grain to glass. You’ll oversee all aspects of production on our 15HL brewhouse developing recipes, optimizing processes, and ensuring every beer that leaves our doors meets our high standards.
You’ll report directly to ownership and collaborate closely with us to drive innovation while maintaining our core lineup.
KEY RESPONSIBILITIES
Lead, mentor, and manage the brewing team
Oversee all brewhouse operations: milling, mashing, lautering, boiling, whirlpool,
knockout, grain-out, and CIP
Manage cellaring tasks: fermentation monitoring, yeast handling, dry hopping, CIP, etc.
Handle packaging: kegging, canning, and small-batch bottling
Maintain quality control through sensory panels and QA protocols
Develop and refine SOPs; ensure full compliance with cleaning and sanitation schedules
Collaborate with Purchasing Manager on sourcing and inventory of raw materials
Ensure regulatory compliance (CFIA, safety, etc.)
Track KPIs, brewing data, and production metrics; analyze and report findings
Schedule brewing operations and continuously improve workflow