Job Overview
We are seeking a skilled and experienced Head Chef to lead our kitchen team in a bustling restaurant setting. The ideal candidate will have a passion for culinary excellence, exceptional leadership skills, and a keen eye for detail.
Duties
- Oversee all aspects of food production, ensuring high-quality dishes are consistently delivered
- Lead and manage kitchen staff, providing guidance and training as needed
- Create innovative and appealing menus that meet customer preferences and seasonal availability
- Maintain food safety standards and ensure compliance with hygiene regulations
- Manage inventory levels, order supplies, and control food costs effectively
- Collaborate with the management team to develop strategies for business growth
Qualifications
- Extensive experience in a professional kitchen environment, with a focus on culinary expertise and food preparation techniques
- Proven track record in team management, demonstrating strong supervisory and leadership skills
- Knowledge of food safety regulations and best practices in kitchen operations
- Excellent organisational abilities with the capacity to handle multiple tasks efficiently
- A passion for hospitality and delivering exceptional dining experiences to customers
If you are a creative and organised Head Chef looking to lead a dynamic kitchen team in crafting delicious dishes, we invite you to apply for this exciting opportunity.
Job Type: Full-time
Pay: £36,000.00-£40,000.00 per year

Benefits:

• Company pension
• Discounted or free food
• Employee discount
• Free parking
• Housing allowance
• Store discount

Experience:

• Cooking: 1 year (preferred)

Work Location: In perso

Please refer the Job description for details