WE’RE HIRING – FULL-TIME HEAD CHEF

Narin & Portnoo Links, Clooney, An Fhearthainn, Co. Donegal, F94 F433
We are seeking an experienced and passionate Head Chef to lead our culinary team at The Links Restaurant, a modern restaurant with a bar open to both the public as well as golfers that will make you want to have a pint or two after tackling our links.
The ideal candidate will have a proven track record in kitchen management, a creative approach to menu development and a commitment to maintaining the highest standards of food quality and safety.

REQUIREMENTS

• Proven experience as a Head Chef or in a senior kitchen role
• Culinary degree or equivalent experience
• Exceptional culinary skills and creativity
• Strong leadership and team management abilities
• Excellent organisational and time management skills
• In-depth knowledge of food safety and sanitation standards
• Ability to work under pressure in a fast-paced environment
• Strong communication and interpersonal skills
• Flexibility to work evenings, weekends and holidays
• HACCP training is an advantage

• Oversee daily kitchen operations to ensure efficient service
• Create and update menus with seasonal ingredients and innovative techniques
• Recruit, train and manage kitchen staff to foster a high-performance team environment
• Maintain high standards of food quality and presentation for consistent customer satisfaction
• Monitor inventory, order supplies and manage costs to ensure profitability
• Ensure full compliance with health and safety regulations, including food handling, storage and sanitation
• Manage kitchen budgets including labour, food costs and waste reduction
• Engage with customers for feedback and make adjustments to improve their experience
• Plan and execute special events, catering and private functions
• Stay current with industry trends and seek opportunities for continuous improvement