Job Ref: AM14371
Branch: DoubleTree by Hilton London Angel Kings Cross
Location: DoubleTree by Hilton London Angel Kings Cross
Salary/Benefits: Competitive Salary
Contract type: Permanent
Hours: Full Time
Hours per week: 40
Posted date: 14/05/2025
Closing date: 16/06/2025

• As Head Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent quality food throughout the hotel
• Development and lead of a high-quality kitchen brigade
• A Head Chef will oversee the operational management of the kitchen and Team Members.
• Identify an effective approach to succession planning
• Create menus that meet and exceed customers’ needs and conform to brand standards
• Ensure the consistent production of high-quality food through all hotel food outlets
• Develop positive customer relations through proactive interaction with Guests, Team Members, contractors, and suppliers
• Resolve, promptly and completely, any issues that may arise in the kitchen or related areas among Guests and Team Members
• Manage department operations, including budgeting, forecasting, resource planning, and waste managemen