Head Chef (Flexible Working) at Sodexo
Manchester M3 1SB, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

15 Feb, 25

Salary

0.0

Posted On

16 Nov, 24

Experience

0 year(s) or above

Remote Job

No

Telecommute

No

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

Job Introduction
Are you ready to take your culinary career to the next level in an inspiring and vibrant environment? Independents by Sodexo is offering an exciting opportunity for a passionate and experienced Head Chef to lead at a prestigious independent boarding school in Manchester.
In this rewarding role, you’ll be at the heart of the schools’ culinary operations, leading your team with creativity, leadership, and a commitment to excellence. We’re looking for someone who is not just an exceptional chef but also a true mentor who thrives on coaching and developing their team. As the driving force behind the kitchen, you’ll collaborate with a variety of stakeholders, including students, parents, and staff, to deliver an outstanding dining experience that’s as innovative as it is delicious.
This position requires availability for some weekend and evening shifts to meet business demands.

Responsibilities

WHAT YOU’LL DO:

  • Coordinate and direct all core culinary activities in all catering locations.
  • Manage and control the services to the agreed specification and to the agreed performance, qualitative and financial targets and ensure that quality is maintained throughout service.
  • Supply Chain Management – ensure value for money is achieved through robust management of purchasing.
  • Nurture client relationships in order to stabilise & develop them for long term partnerships
  • Recruit, induct and develop talented employees within the kitchen and, if necessary, firmly and fairly manage poor performance.
  • Identify opportunities for organic growth and new business.
  • Exceptional management of Food Hygiene, Health, Safety and Environmental Legislation using the Sodexo Safety Management System to include Allergens.
  • Responsible for driving Continuous Improvement and innovation to realise the expectations of the school and catering management
    For a full list of responsibilities please view the attached job description

At Sodexo, we believe in offering more than just a role—we provide a supportive and balanced work environment designed for your success. Although salary is negotiable for the right candidate, here’s why this opportunity stands out:

  • Enhanced Work-Life Balance: Enjoy reduced work demands and more flexibility during school closure periods.
  • Free On-Site Meals: You won’t have to worry about lunch, as we offer free meals on-site.
  • Free Local Parking: No more parking fees—we recover it for you!
  • Creative Freedom: You’ll have the chance to shape the food culture in an inspiring educational setting, where your ideas and innovations will be valued.
  • Flexible Working: During school closures, benefit from adaptable working hours, giving you more control over your schedule.
  • A Leadership Role with Impact: You’ll have the chance to lead, inspire, and create, while forming lasting relationships with the school community

Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way. In addition, we offer:

  • Flexible and dynamic work environment
  • Competitive compensation
  • Access to ongoing training and development programs
  • Countless opportunities to grow within the compan
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