ABOUT US:

The Hawks’ Club is a historic private members’ club in the heart of Cambridge, serving a wide range of members and guests including students, alumni, and high-profile visitors. We pride ourselves on offering a welcoming and professional environment with a focus on high-quality food and service.

REQUIREMENTS:

• Proven experience as a chef or cook in a professional kitchen
• Strong understanding of food presentation and attention to detail
• Ability to work independently and manage a small kitchen environment
• Reliable, flexible, and well-organised
• Food hygiene certification (Level 2 minimum preferred)

THE ROLE:

We are seeking a reliable, experienced Chef to join our team and help deliver excellent bar meals and plated dinners in our traditional dining room. Food will be provided by Cantab Catering, and your role will be to finish dishes to a high standard and ensure presentation and quality meet our expectations.
This is an excellent opportunity for a chef looking for a flexible role with the chance to work in a prestigious and unique Cambridge setting.

KEY RESPONSIBILITIES:

• Preparing and presenting high-quality bar food and formal plated dinners
• Finishing and presenting pre-prepared dishes supplied by Cantab Catering
• Ensuring food hygiene and kitchen safety standards are upheld
• Collaborating with front-of-house staff to ensure smooth service
• Supporting occasional private events or special dinners as required