As Head Chef/Kitchen Manager,

you will be responsible for all things food-related, ensuring that every item that leaves your kitchen is epic, ideally you’ll:

• Be passionate, strong kitchen leader, who can train and motivate your team ensure delivery of awesome food for all the guests whilst maintaining commercial and operational excellence.
• Have an eye for detail, ensuring everything looks as good as it tastes.
• Have confidence in running all aspects of the kitchen; rotas, stock control & ordering.
• Have an exceptional understanding of kitchen health & safety, food safety, and administrative tasks.

Successful Kitchen Manager candidates will have:

• An awesome personality!
• A love for food and people
• An entrepreneurial spirit, not afraid to try new stuff!
• Previous experience as a Kitchen Manager, Head or Sous Chef and a background in a fast-paced, volume venue.

If you are looking for an opportunity to showcase your culinary expertise and lead a dynamic team, we encourage you to apply.
Job Type: Full-time
Pay: £14.00 per hour
Job Types: Full-time, Part-time, Permanent
Pay: £14.00 per hour

Benefits:

• Company pension
• Discounted or free food
• Employee discount

Work Location: In perso

• Be passionate, strong kitchen leader, who can train and motivate your team ensure delivery of awesome food for all the guests whilst maintaining commercial and operational excellence.
• Have an eye for detail, ensuring everything looks as good as it tastes.
• Have confidence in running all aspects of the kitchen; rotas, stock control & ordering.
• Have an exceptional understanding of kitchen health & safety, food safety, and administrative tasks