Head Chef – OXBO (m/f/d)
Hilton Austria
3 Hotels. 42 Nations. 27 Languages.
1 Family. 1 Team. 1 Dream.
Live your passion with us and create regional delicacies together with our kitchen team, bringing passion to the plates!
As our Head Chef – OXBO (m/f/d), you support our Executive Chef and represent them in their absence. Your team is important to you, so you always act as a role model and live by the motto “Teamwork makes the Dreamwork.”
Become our future Restaurant Head Chef and realize your dream with HILTON.
Your monthly gross minimum salary (according to the collective agreement FT for employees in the hotel and catering industry) is € 4,000.00, with overpayment guaranteed depending on qualification.

• You are responsible for the à la carte business and report directly to the Executive Chef.
• You have experience in upscale cuisine (awarded, Michelin).
• You have experience in both traditional Austrian cuisine and a modern twist.
• You have experience in international cuisine.
• You have gained experience in both restaurants and hotel kitchens.
• You are a team player and can lead and train a team.
• You have high quality standards for food and ingredients.
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