DESCRIPTION

Priory Hospital East Midlands is looking to recruit a Head Chef to join the team. This is a full time role of 37.5 hours per week.
Priory Hospital East Midlands, located between Nottingham and Mansfield, is a 28-bedded specialist acute and psychiatric intensive care unit (PICU) service for adult females.
Priory’s acute and PICU services aim to allow more people to be treated closer to home and we support the NHS to repatriate out-of-area patients back to local areas.

WHAT YOU’LL BE DOING

You’ll be part of a dedicated and compassionate team, all working together to ensure the smooth running of the hospital and to support the wellbeing of our patients. While your role doesn’t involve providing direct care, your contribution is vital in helping to maintain a safe, comfortable, and welcoming environment for everyone. Whether you’re assisting with day-to-day operations, keeping things organised, or ensuring our spaces are well looked after, your support plays an important part in creating a positive experience for those who live and work here.

• Manages staff and procedures to ensure the efficient delivery of all aspects of food preparation and cooking, taking account of any special requests or dietary requirements within the unit. The role holder will need to be actively involved in the preparation and cooking, as well as managing the work of others, ensuring operational standards comply with the company’s ‘Assured Safe Catering policies’ and guidelines.
• Supervises, develops and motivates a small team of catering staff at all levels, ensuring compliance with safety legislation and Priory policies in all catering operational areas.

• Manages stock ordering and rotation in an efficient and cost-effective manner

  You can find additional information in the attached job description.

WHAT YOU’LL BRING TO THE ROLE

Our work is rewarding but can be challenging, so resilience is key. No two days are the same! Your natural empathy will help you support others through both the highs and lows.
NVQ3 or equivalent or Qualified By Experience in Catering together with an Intermediate Food Safety Certificate.
For more information about the role, you can email sophiesteele@priorygroup.com

We want you to succeed at Priory and thrive in your role. You will be well supported with regular career conversations. We also offer full training and numerous pathways into leadership and qualified clinical positions to help you shape your career with us.

• Free on-site parking
• Supplemented meals
• 25 days annual leave plus bank holidays
• Birthday Holiday - your birthday as an extra days annual leave
• Enhanced maternity pay
• Contributory pension scheme
• Flexible benefits including reduced rates and access to new schemes including gym membership, IT technology (laptops / tablets / smartphones) and Healthcare Cash Plan (Simply Health Scheme)
• Access to development opportunities
• Sponsorship of professional qualifications through our Individual Professional Development (IPD) panel
• Leadership & management development
• Long service award
• Refer a friend bonuse