We’re on the hunt for a Head Chef to lead the kitchen in our busy Cork City Centre bar.
For over 20 years, we’ve been serving up great pub grub in a casual, fun setting, with a menu of staples that our customers love and return for week after week.
We want someone who is:
Experienced in the kitchen – you’ve got the skills and know-how to run a fast-paced service.
Creative and innovative – while respecting our much-loved classics, you’ll bring fresh ideas to specials and menu development.
A strong team player – you’ll lead by example, motivate the kitchen crew, and keep the energy positive and fun.
Ready to step up – this role would suit a first-time Head Chef with the drive and confidence to take the reins.
The Role
Oversee the day-to-day running of the kitchen.
Deliver consistent quality
Work with management to design and roll out new ideas that fit our brand.
Lead, train, and support your kitchen team.
Ensure high standards of food safety and hygiene.
What We Offer
A chance to take ownership of a kitchen with a loyal customer base and 20+ years of success.
A supportive, fun working environment in the heart of Cork City.
Competitive salary, with room to grow and develop as a leader.
40 hour week
2 set days off per week
If you’re passionate about food, thrive in a buzzing atmosphere, and are ready to make your mark as a Head Chef – we’d love to hear from you!
Job Type: Full-time
Pay: €30,000.00-€40,000.00 per year

Experience:

• fast paced kitchen: 5 years (required)

Language:

• English (required)

Work Location: In person
Reference ID: Head Chef
Expected start date: 01/09/202

Please refer the Job description for details